Dinner Menu — The Trattoria

We now have wine and beer!

A BYO Fee of $12 will be charged for each 750ml bottle of wine or six pack of beer brought.

No Liquor or outside soft drinks of any kind permitted.

WE ARE CLOSED SUNDAY

* Please let us know if you have any allergies or dietary restrictions when placing your order and we will do our best to accommodate you. *

- For Your Bread -

$5
House-Made Ricotta

$5

$5
Marinated Olives

$5

$5
Sun Dried Tomato Tapenade

$5

$5
House-Pickled Vegetables

$5

- Antipasti -

Chilled Summer Gazpacho $12

Chilled Summer Gazpacho $12

$12
Corn Soup

$12

$12
Baby Greens with Pecorino Dressing

$12

$14
Beet Salad with Arugula, Shaved Fennel. Goat Cheese & Citrus Vinaigrette

$14

$14
Meatballs Braised in Tomato over Polenta

$14

$16
Mediterranean Spiced Baby Carrots with Greek Yogurt, Pine Nuts & Carrot Top Pesto

$16

$16
Grilled Artichokes with Baby Arugula, Shaved Parmesan & Aged Balsamic

$16

$16
Watermelon & Cucumber Salad with Feta, Mint & Lime Juice

$16

$18
Tripe alla Parmigiana

$18

$18
Sweet Corn Arancini with Lemon Aioli

$18

$16
Baked Little Neck Clams

$16

$16
Chicken Liver Mousse with Pickled Cherries

$16

$18
Local Heirloom Tomatoes with Burrata & Tomato Vinaigrette

$18

$18
Mussels with Tomato Confit & Basil Aioli

$18

$18
Flatbread with Figs, Goat Cheese, Arugula, Onions & Aged Balsamic

$18

- Primi -

$15 / $26
Pappardelle Bolognese

$15 / $26

$15 / $26
Bucatini Carbonara

$15 / $26

$15 / $26
Spaghetti All’Amatriciana

$15 / $26

$15 / $26
Black Pasta with Calamari & Spicy Tomato

$15 / $26

$15 / $26
Orecchiette with House-Made Sausage & Broccoli Rabe Pesto

$15 / $26

$15 / $26
Rigatoni with Kale Sauce, Stracciatella & Garlic Breadcumbs

$15 / $26

$15 / $26
Swiss Chard & Ricotta Ravioli with Roasted Corn, Tomato & Truffle

$15 / $26

- Secondi -

$36
Red Wine Brasato with Creamy Polenta

$36

$32
Pork Tenderloin with Potato Puree, Roasted Corn, Mushrooms & Red Wine Sauce

$32

$31
Lasagna Bolognese

$31

$26
Chicken alla Parmigiana

$26

$26
Eggplant Alla Parmigiana

$26

$30
Chicken Milanese

$30

$40
Local Tilefish with Summer Squash, Parisian Gnocchi, Pea Shoots & Carrot Romesco

$40

$43
Seared Sea Scallops with Corn Puree, Mushrooms, Swiss Chard & Urfa Pepper

$43

$43
Veal Chop alla Parmigiana

$43

- Dolci -

$10
Carrot cake with Brown Buttercream Icing

$10

$10
Black & White Creme Brûlée

$10

$10
Flourless Almond Chocolate Cake & Vanilla Gelato

$10

$10
Lemon-Scented Cheesecake with Raspberry Sauce

$10

$10
Brownie with Vanilla Gelato & Chocolate Sauce

$10

$10
Gelato or Sorbet with Biscotti

$10

$10
Affogato

$10

Gelato Flavors: Vanilla, Pistachio, Seasonal Flavor

Sorbet Flavor: Seasonal Flavor

$16 Per Bottle
Our Olive Oil is Available for Purchase at

$16 Per Bottle