With our on premise catering we can accomodate up to 30 guests.
Lunch events are generally held on Saturday or Sunday for $47 per person.
This includes an appetizer, entrée, dessert, coffee, tea and soft drinks.
It does not include tax or gratuity.
Events are held 12:00-3:30 pm on Saturday and 11:30-3:00 on Sunday.
For other on premise event options please contact us. We would be happy to work with you on your event.
We are happy to provide vegetarian and gluten-free options. Please notify us of any dietary restrictions in advance.
CONTACT US ABOUT YOUR EVENT