With our on premise catering we can accomodate up to 30 guests.


Lunch events are generally held on Saturday or Sunday for $47 per person.

This includes an appetizer, entrée, dessert, coffee, tea and soft drinks.

It does not include tax or gratuity. 

Events are held 12:00-3:30 pm on Saturday and 11:30-3:00 on Sunday.


For other on premise event options please contact us. We would be happy to work with you on your event.

We are happy to provide vegetarian and gluten-free options. Please notify us of any dietary restrictions in advance.

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CONTACT US ABOUT YOUR EVENT

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